Cangshan KITA Series 10-Inch Chef’s Knife, High Carbon X-7 Damascus Steel, 504012Hot on Sale

The 10-inch Chef’s Knife is one of the kitchen’s most essential and versatile tools. Designed for both push cuts and the popular rocking motion, this blade is perfectly shaped for slicing, dicing, mincing, and chopping a wide variety of meats, vegetables, and fruits.

The wider blade on the chef’s knife assists in maintaining control for a straight top-to-bottom cut through tougher foods, like starchy root vegetables.

Hand-sharpened knife with X-7 proprietary steel blade

60 +/- 2 Rockwell Hardness Rating

Full-tang damascus knife blade with a hammered texture

G-10 fiberglass octagonal handle, hand wash only

This Cangshan KITA Series 10-Inch Chef’s Knife, High Carbon X-7 Damascus Steel, 504012 is for the die-hard fan of all things Cangshan KITA Series 10-Inch Chef’s Knife, High Carbon X-7 Damascus Steel, 504012, featuring a classic. This product is made from 100% pre-shrunk cotton, features a classic fit, and is machine washable. The Cangshan KITA Series 10-Inch Chef’s Knife, High Carbon X-7 Damascus Steel, 504012 are the only brand team to have their own team store.

This is an official Cangshan KITA Series 10-Inch Chef’s Knife, High Carbon X-7 Damascus Steel, 504012 from the Cangshan KITA Series 10-Inch Chef’s Knife, High Carbon X-7 Damascus Steel, 504012, which is a franchise of the brand. This item is 100% authentic.